I’m Nervous About Starting This Book

A dense fog has sunk into mid-Michigan this week. It’s made my new, 30-mile commute dreadful and the woods across the street from my house particularly spooky. Perhaps the ominous atmosphere is what drove me to pluck Dead Until Dark by Charlaine Harris from the library shelf on Saturday. Or, perhaps it was the glitter […]

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The Best of 2016

Yet another year passes, and I didn’t reach my goal of reading 52 books. How can I call myself a book blogger if I cannot even achieve such a minuscule goal? Surely there is a quota that must be met for this sort of thing. Still, I read some pretty incredible books this year. These […]

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The Iron Goddess

It’s that time of year when Michiganders are blessed with a week of unseasonably warm weather that fills us with false hope that springtime is right around the corner. Sure, it will be 52 degrees on Wednesday, but realistically we still have about two months of cold temperatures and snow left. But, that doesn’t deter […]

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Teaview: Pumpkin Spice Brulee Oolong (not quite #PSL)

Tea aficionados like to turn their noses up at tea from Teavana. And, understandably so. Teavana is notorious for masking otherwise decent tea with sweeteners and artificial flavors and other fruity/nutty/chocolaty additives. I am not a tea aficionado however, and I’ll admit, I’m distracted by flashy packaging, tempting names, and did somebody say chocolate?! But, […]

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Teaview: What do you mean you’re not black tea?

Every so often I’ll dive into a cuppa tea without reading into what I’m drinking, and I’ll make some pretty rash assumptions. This happened recently when I was brewing myself a cup of Adagio’s Ooooh Darjeeling. (Did I type all the “O”s?) During my first few brews of Ooooh Darjeeling, I thought to myself “Wow, […]

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Teaview: I Love Oolong Time.

I would like to take this time to apologize to Oolong tea.  I’m sorry I said you tasted like a mix of grass, moss, wet tree bark, and mud.  I was wrong.  Really wrong.  But, can you really blame me when the only Oolong tea I had the misfortune to taste was from a tea […]

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