Lemon Loaf Cake for Neely’s Father

The Memory of Lemon by Judith Fertig is filled with vivid descriptions of tempting bakery treats. Each month, Neely's bakery, Rainbow Cakes, features unique flavor profiles. Like lime bars with coconut crust and lime custard filling in April. Strawberry-Rhubarb hand pies in May. Apricot cakes and lavender cookies in June. But, throughout the novel, lemon [...]